Results
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1.
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Managing housekeeping operations by
- Nitschke , Aleta A
- Frye , William D
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: Michigan American Hotel & Lodging Educational Institute 2008 2008
Availability: Items available for loan: Main Library (1)Collection, call number: Lending Collection 647.94068 NIT.
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2.
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Hotel Space by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: Beverly Rockport Publishers 2008 2008
Availability: Items available for loan: Main Library (2)Collection, call number: Lending Collection 647.94068 BOR, ...
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3.
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Food & Beverage Cost Control by
- Dopson , Lea R
- Hayes , David K
Edition: 6th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Jersey John Wiley 2008 2016
Availability: Items available for loan: Main Library (2)Collection, call number: Lending Collection 647.95068 DOP, ...
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4.
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Hotel Housekeeping Operations and Management by
- Raghubalan , G
- Raghubalan , Smritee
Edition: 2nd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Oxford University Press 2007 2014
Availability: Items available for loan: Main Library (11)Collection, call number: Lending Collection 647.95068 RAG, ...
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5.
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Food and beverage service by Language: English Language
Publication details: New Delhi Oxford University Press 2011 2013
Availability: Items available for loan: Main Library (3)Collection, call number: Lending Collection 647.94 SIN, ...
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6.
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Computers in Hotels Cocept and Applications by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Oxford University 2013 2015
Availability: Items available for loan: Main Library (1)Collection, call number: Lending Collection 647.068 SEA.
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7.
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Financial Accounting for Hotels by
- Kumar , Prasanna J.P
- Daniel , Linda Nalini
- Pagad , Mruthyunjaya V
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Tata McGraw Hill 2012 2012
Availability: Items available for loan: Main Library (2)Collection, call number: Lending Collection 647.068 KUM, ...
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8.
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Purchasing A Guide for Hospitality Professionals by
- Hayes , David K
- Ninemeier , Jack D
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Pearson 2012 2012
Availability: Items available for loan: Main Library (1)Collection, call number: Lending Collection 647.94068 HAY.
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9.
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Hospitality Information Technology Learn how to Use It by
- Collins , Galen R
- Cobanoglu , Cihan
- Bilgihan , Anil
Edition: 7th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: Dubuque Kendhall Hunt 1992 2013
Availability: Items available for loan: Main Library (2)Collection, call number: Lending Collection 647.94068 COL, ...
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10.
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Cases in Hospitality and Tourism Management by
- O'Halloran , Robert M [Editor]
- Jarvis , Ken [Editor]
- Allen-Chabot , Amy [Editor]
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Pearsons 2006 2008
Availability: Items available for loan: Main Library (2)Collection, call number: Lending Collection 647.94068 CAS, ...
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11.
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International Cuisine & Food Production Management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Oxford University 2012 2012
Availability: Items available for loan: Main Library (10)Collection, call number: Lending Collection 647.94068 BAL, ...
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12.
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Hotel Engineering Management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Shroff Publishers 2013 2014
Availability: Items available for loan: Main Library (5)Collection, call number: Lending Collection 647.94068 SHI, ...
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13.
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Hotel Finance by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Oxford 2008 2015
Availability: Items available for loan: Main Library (5)Collection, call number: Lending Collection 647.94068 IYE, ...
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14.
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Hotel Housekeeping Operations and Management by
- Raghubalan , G
- Rghubalan , Smritee
Edition: 3rd ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Oxford 2007 2016
Availability: Items available for loan: Main Library (12)Collection, call number: Lending Collection 647.94068 RAG, ...
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15.
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Housekeeping Management by
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: New Delhi Shroff Publishers 2013 2013
Availability: Items available for loan: Main Library (5)Collection, call number: Lending Collection 647.94068 SHI, ...
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16.
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Introduction to Hospitality Management by
Edition: 2nd ed. Language: English Language
Publication details: New Delhi Dorling Kindersley 2007 2009
Availability: Items available for loan: Main Library (5)Collection, call number: Lending Collection 647.068 WAL, ...
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17.
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Food and Beverage Service by
- Cousins , John
- Lillicrap , Dennis
- Weekes , Suzanne
Edition: 9th ed.
Material type: Text; Format:
print
; Literary form:
Not fiction
Language: English Language
Publication details: London Hodder Education 2014 2017
Availability: Items available for loan: Main Library (5)Collection, call number: Lending Collection 647.94068 COU, ...
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18.
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Hotel Housekeeping A Training Manual by
Edition: 3rd ed. Language: English Language
Publication details: New Delhi McGraw-Hill 2016 2016
Availability: Items available for loan: Main Library (1)Collection, call number: Lending Collection 647.94068 AND.
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