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1. Permanent Reference Books
The World's Greatest Cookery Encyclopedia by
  • Gastronomique , Larousse
Language: English Language
Publication details: London Paul Hamlyn 1988 1988
Availability: Items available for reference: Main Library: Not for loan (1)Collection, call number: Reference Collection 641.503LAR.
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2. Sheduled Reference
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The awakening of man the hamlyn history of the world in colour volume one by
  • Coles,John [Editor]
  • Coels,John [Editor]
  • Postgate ,Nicholas [Editor]
  • Hawkins,David [Editor]
  • Kemp,Barry [Editor]
Language: English Language
Publication details: London Paul Hamlyn 1967 1969
Availability: Items available for loan: Applied Sciences Library (1)Collection, call number: Reference Collection 930.1AWA.
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