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Lab ref Vol:2 a handbook of recipes, reagents, and other reference tools for use at the bench

By: Contributor(s): Material type: TextTextLanguage: English Language Publication details: New York Cold Spring Harbor Laboratory Press 2007Description: xi, 248 p. Illustration 23 cmISBN:
  • 9780879698157
  • 9781621822127
Subject(s): DDC classification:
  • 572 LAB
Item type: Lending Books
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Holdings
Item type Current library Collection Call number Status Notes Date due Barcode Item holds
Lending Books Lending Books Technology Library Lending Section Lending Collection 572LAB (Browse shelf(Opens below)) Available $ 43.25 139562
Lending Books Lending Books Technology Library Lending Section Lending Collection 572LAB (Browse shelf(Opens below)) Available $ 43.25 139563
Lending Books Lending Books Technology Library Lending Section Lending Collection 572LAB (Browse shelf(Opens below)) Available $ 43.25 139564
Lending Books Lending Books Technology Library Lending Section Lending Collection 572LAB (Browse shelf(Opens below)) Available $ 43.25 139565
Sheduled Reference Sheduled Reference Technology Library Reference Section Reference Collection 572LAB (Browse shelf(Opens below)) Available $ 43.25 139566
Total holds: 0
Browsing Technology Library shelves, Shelving location: Lending Section, Collection: Lending Collection Close shelf browser (Hides shelf browser)
572BRO Nutritional biochemistry 572BRO Nutritional biochemistry 572BRO Nutritional biochemistry 572LAB Lab ref Vol:2 572LAB Lab ref Vol:2 572LAB Lab ref Vol:2 572LAB Lab ref Vol:2

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